
Affogato al Caffé
Vanilla gelato 'drowned' with a shot of espresso and served with biscotti 8
Artigiano Gelato e Biscotto
Artisan made — ask server for available gelato flavors 8
Budino di Pane
Warm baked ciabatta bread pudding served with vanilla gelato and caramel-butterscotch sauce 9
Cannoli di Ricotta
Pastry shell filled with ricotta and chocolate chips 8
Panna Cotta
Orange, vanilla bean panna cotta, chilled mango soup, crisp puff pastry crisp 7
Tiramisù
Traditional Italian dessert of savoiardi ladyfingers soaked in espresso, sweet mascarpone and chocolate shavings7
Torta al Cioccolato
Dark and milk chocolate mousse8
Torta di Mele
Warm green apple and cinnamon tart, puff pastry, vanilla gelato and caramel 8
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Asti Moscato
Excellent light sparkling wine made with a natural fermentation process 8
Averna Amaro Siciliano
Sicilian specialty made of herbs and roots. The careful selection of ingredient lends Averna Amaro its full flavor, smooth texture and unmistakable aroma10
Bonaventura Maschio la Grappa
Copper distilled intense yet delicate flavor, candy aftertaste 9
Disaronno
Distinctive infusion of apricot kernel oil with absolute alcohol, burnt sugar, and the pure essence of seventeen selected herbs and fruits 9
Graham’s Six Grapes Reserve Porto
A deep, dark, full-bodied and very sweet Port 8
Grappa di Barolo
Aged for twelve months in oak barrels. This grappa is made by the distilling marc of the Nebbiolo grapes. Produced in very limited quantities, it is warm and full-bodied with a long lasting bouquet 10
Limoncello
This refreshing lemon liqueur is handcrafted and produced in accordance with an ancient recipe that uses the peels of the delicious lemons of the Amalfi Coast9
Malvasia delle Lipari, Passito 2007
Delicious distilled intense yet delicate flavor, candy after taste9
Vin Santo del Chianti Rufina
Popular Tuscan dessert wine 8
Viognier 2007
Late harvest dessert wine 8
Prices and items subject to change without notice.
Ristorante Fratello :: Italian Restaurant :: 1712 Meridian Avenue, San Jose, California 95125 :: 408-269-3801